31 St. Patrick’s Day Party Food that Starts with M
As St. Patrick’s Day approaches, it’s time to think about the festive foods that will grace your celebration tables.
Why not make it more fun by focusing on party foods that start with the letter ‘M’?
From the creamy richness of Mozzarella Cheese to the sweet fizz of Mountain Dew in your drinks, ‘M’ offers a diverse range of delicious options for your St. Patrick’s Day feast.
Whether you’re looking for savory main courses, delightful desserts, or refreshing beverages, these ‘M’ themed foods are sure to add an extra layer of excitement to your festivities.
Letter M St. Patty’s Day Foods List
Get ready to explore a variety of recipes that will not only tantalize your taste buds but also perfectly capture the joyous spirit of this Irish holiday.
1. Mint Chocolate Chip Ice Cream
A popular dessert choice with its green color, perfect for a St. Patrick’s Day sweet treat.
2. Mashed Potatoes with Green Onions
A classic dish with a St. Patrick’s Day twist by adding chopped green onions for color and flavor.
3. Mushroom and Leek Pie
A savory vegetarian option featuring mushrooms and leeks, great for a hearty meal.
4. Matcha Green Tea Cake
A beautifully green and subtly sweet cake, ideal for those who love matcha flavor.
5. Mini Shepherd’s Pies
Individual servings of the traditional shepherd’s pie, convenient for a party setting.
6. Minty Pea Soup
A vibrant green soup made with fresh or frozen peas and a hint of mint, perfect as a starter.
7. Mussels in Garlic Butter Sauce
A delightful seafood option that can be made with a green herb-infused butter sauce.
8. Maple-Glazed Corned Beef
An Irish-American favorite, corned beef with a sweet maple glaze for a unique twist.
9. Mojitos
Refreshing cocktails made with lime and mint, fitting the green theme of St. Patrick’s Day.
10. Marbled Rye Bread
Serve this distinctively patterned bread as part of a charcuterie board or for sandwich making.
11. Mint Flavored Cupcakes
Cupcakes with a minty frosting, dyed green for a festive look.
12. Mini Reuben Sandwiches
Small, bite-sized versions of the classic Reuben, perfect for party appetizers.
13. Mushy Peas
A traditional Irish side dish, often served with fish and chips.
14. Macaroni and Cheese
Classic comfort food that can be made festive with the addition of green vegetables like broccoli or spinach.
15. Melon and Prosciutto Skewers
Honeydew or cantaloupe melon paired with prosciutto, a light and elegant appetizer.
16. Mint Chocolate Brownies
Brownies with a layer of mint cream and chocolate glaze, combining rich chocolate with cool mint.
17. Mushroom Risotto
Creamy risotto with sautéed mushrooms, perfect for a comforting and savory dish.
18. Meatloaf with Green Pepper
Traditional meatloaf with bits of green bell pepper added for color and a mild, sweet flavor.
19. Maple and Mustard Glazed Salmon
A sweet and tangy glaze on salmon, offering a sophisticated and flavorful main course.
20. Mixed Green Salad with Vinaigrette
A simple yet refreshing salad, tossed with a variety of greens and a light vinaigrette dressing.
21. Meringue Cookies with Green Swirls
Light and airy meringue cookies with festive green swirls, a sweet and eye-catching dessert.
22. Marinated Olives
A mix of olives marinated in herbs and olive oil, an easy and flavorful snack or appetizer.
23. Mint Julep Sorbet
A frozen dessert inspired by the mint julep cocktail, refreshing and perfect for cleansing the palate.
24. Mini Irish Soda Bread
Smaller versions of the classic Irish soda bread, ideal for individual servings.
25. Mango Chutney
A sweet and tangy chutney that can be a great accompaniment to cheese platters or grilled meats, adding a tropical twist to your St. Patrick’s Day spread.
26. Mozzarella Cheese
Create a green-themed caprese salad with slices of mozzarella, green tomatoes, and basil, or use it as a topping for green pesto pizza.
27. Muffins
Bake green-themed muffins by adding ingredients like spinach or matcha powder for color. You can also decorate regular muffins with green icing or shamrock-shaped sprinkles for a festive touch.
28. Marshmallow
Marshmallows can be used in St. Patrick’s Day desserts, such as in rice krispie treats dyed green or as a topping for hot chocolate. You can also dip them in green-colored chocolate for a sweet, themed treat.
29. Meatballs
Serve meatballs in a green-colored sauce, like a basil pesto or a sauce with spinach, for a fitting St. Patrick’s Day appetizer. They can be served on skewers or as part of a main dish.
30. Mountain Dew
This bright, citrusy soda can be a fun base for St. Patrick’s Day mocktails or cocktails. Mix with fruit juices or spirits, and garnish with lime for a refreshing and festive drink.
31. Margaritas
Margaritas can be a festive and fun addition to your St. Patrick’s Day celebration. To stick with the theme, opt for a green twist by incorporating ingredients like Midori (melon liqueur), green apple liqueur, or simply adding a dash of green food coloring.
What Saint Patrick’s Day food starts with a M?
Exploring the array of St. Patrick’s Day foods beginning with ‘M’ has been an exciting culinary adventure, showcasing the versatility and richness of festive cuisine.
From Mozzarella Cheese appetizers to sweet and fizzy Mountain Dew cocktails, each dish offers its own unique way to celebrate the holiday.
As you prepare these treats, you’re not just embracing the joyous essence of St. Patrick’s Day but also creating an unforgettable dining experience for your guests.
So, deck your table with these delightful ‘M’ themed delights, raise a glass to good fortune, and enjoy the festive cheer that comes with St. Patrick’s Day. Here’s to a day filled with good food, laughter, and the luck of the Irish!
